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Japanese Soba Noodle

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5

Ingredients

5

Steps

20

Minutes

1

Pax

SUGGESTED MATERIALS
product
Buck Wheat Noodle

$12.00

1

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SHORT DESCRIPTION

The Cold Soba noodles with refreshing taste is suitable for summer.

Ingredients
  • Sau Tao Buckwheat Noodle
  • Green Onion 1/4
  • Soy Sauce Right amount
  • Ginger sauce Right amount
  • Shredded seaweed Right amount

Cooking Instructions

1. Store soy sauce in the refrigerator
2. Cook Sau Tao Buckwheat Noodle in boiling water for 4 minutes; drain, soak in cold water for 5 minutes
3. Transfer the noodle to a plate.
4. Shred the green onion and cut into thin slices
5. Add ginger sauce to flavor, either in the soy sauce or on the plate is okay
6. Sprinkle shredded seaweed on the top